THE MAGAZINE
Food
-

Slow Mornings: Tokyo and the Art of Coffee
Before the city is fully awake there is a gentler Tokyo — one made of pour-overs, thick toast…
-

A Sweet Map of Tokyo
Tokyo has a parallel city made entirely of sugar — seasonal, precise and quietly obsessive. Here is how…
-

Tokyo on a Plate: Eating the Way We Do
There is a Tokyo you cannot photograph from the street. It lives behind sliding doors and down lantern-lit…